BENTLEY'S OYSTER BAR

Located on the ground floor we have one of London’s oldest Oyster Bars, having been here since 1916 we still use the original marble topped bar. With a casual air this dining space is perfect for grazing, dropping in before a show or dinner with friends. With marble topped tables and red leather banquette seating the Oyster Bar is the ideal place to enjoy the finest seafood from around our shores.

Live music is played by London’s finest pianists every Thursday, Friday and Saturday from 7.30pm to 11pm.

Bentley’s has been serving it’s fish and chips and feeding the hungry shopping masses for almost 100 years, a haven for fresh oysters, grilled fish and steaks from around the British Isles and is now under the watchful eye of Michelin starred Chef Richard Corrigan.

Bentley’s is one of the oldest seafood restaurants, with one of the most famous Oyster Bars in London. Serving the best of British & Irish produce, working directly with suppliers from all over the British Isles including Colchester Bay, West Mersea and Cornwall ensuring the freshest catches come direct to us each day. Guests can sit outside on the Terrace or at the beautiful bar to watch our expert Shuckers, or dine in the more formal Grill restaurant on the a la carte menu. Bentley’s also offers two stylish private rooms seating between 8 and 60 guests.